VEGAN CHICKEN BROTH SEASONING POWDER
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This recipe for homemade Vegan Chicken Broth Seasoning Powder is a great way to get chicken flavor into your dishes in a completely vegan way.
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Use it dry as a tasty seasoning or add to water to replace traditional chicken stock, broth or bouillon.
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INGREDIENTS
– nutritional yeast flakes – onion powder – dried parsley – celery salt – garlic powder – paprika – dried thyme
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Add all ingredients to a blender or small food processor and whiz to a powder.
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Store in an airtight container for up to 6 months.
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To make it into vegan chicken broth, dissolve 2 teaspoons per cup (250ml) of boiling water.
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This vegan chicken seasoning is also Vegan Chicken Broth (aka vegan chicken stock). Simply stir it into just-boiled water to make a mock chicken-style broth.
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Use it in any recipe that calls for chicken stock. I also love it in vegan soups or stews instead of vegetable broth.
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