Stir all ingredients in a bowl, then transfer to a ziploc bag or an airtight jar. Keep in the cupboard for up to 1 month.
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Notes
Before mixing the ingredients, taste each one to make sure they aren’t stale.
If storing for a long time, you want to make sure whatever you’re using is completely dried and has very little moisture as it can make some of the trail mix moldy.
You can use salted nuts and seeds for this recipe, you’ll just have to omit the added salt.
Avoid using big chunks of fruit or chocolate to keep the trail mix bite-sized and even.
More Trail Mix Add-Ins
White chocolate, peanut butter, or butterscotch chips
Dried berries such as blueberries or raspberries
Dried apricots, mangoes, or peaches
Sprinkle in some brazil nuts, black walnuts, or macadamia nuts
Make it sweeter by toasting your nuts with a drizzle of honey or maple syrup
Add some popcorn, pretzels, or your favorite cereal