Easy Mango Compote Recipe
An easy recipe for flavourful mango compote. Use fresh or frozen mango. Ready in just 15 minutes!
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
- 1 and 1/2 cups (250g) mango chunks fresh or frozen
- 1 tbsp sugar (or Natvia stevia)
- juice of 1/2 lime
- juice of 1/2 lemon
In a small saucepan, mix the mango, sugar, lime and lemon juice. Cook over a medium heat, allowing it to bubble and reduce, for 10 minutes, stirring often.
Can be served warm or cold on waffles, pancakes, ice cream, yogurt, granola etc...
Calories: 18kcal | Carbohydrates: 4g | Potassium: 52mg | Sugar: 4g | Vitamin A: 340IU | Vitamin C: 11.4mg | Calcium: 3mg | Iron: 0.1mg