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Home » Recipes » Recipe

Recipe

  • Mulled Wine Spritzer
  • Roasted Radishes and Asparagus
  • Green Salad with Pumpkin Seed (Pepita) Dressing
  • Easy Cabbage Salad
  • Vegetarian Sausage Skillet Pizza
  • Homemade Granola with Chocolate and Coconut
  • Carrot Cake Protein Balls
  • Cucumber Gin and Tonic Cocktail
  • Lemon Cucumber Popsicles
  • Cucumber and Lemon Cupcakes with Pimm’s Icing
  • Cauliflower Leaf and Sweet Potato Curry
  • Beet Leaf Callaloo and Quick Pickled Beet Stems
  • Apple Cider Cake with Salted Cider Caramel Drizzle
  • Sweet Potato Waffles with Cheese Shards
  • Roasted Radish and Asparagus Tart with Kale Pesto
  • Olia Hercules' Spiced Aubergine Mujaddara
  • Vegan Black Forest Cake
  • Ginger Orange Marmalade
  • Jammie Dodgers / Linzer Cookies
  • Carrot Sweet Potato Soup
  • Mango Salad with Lime Ginger Dressing
  • Carrot Peeling Cake with Cinnamon Icing
  • Beet Cookies with Dark Chocolate Chunks
  • Naturally Green Cakes for St Patrick's Day
  • Classic Gin Rickey Cocktail
  • Vanilla Beet Freakshake
  • Carrot Moscow Mule Cocktail
  • Easy Vegan Gingerbread Granola Recipe
  • Spinach Vanilla Cake
  • Cinnamon Scones with Vanilla Cinnamon Drizzle
  • Easy Vegan Parmesan Cheese
  • Sweetcorn Jalapeño Scones with Goat's Cheese
  • Mini Lentil Tacos
  • Apple and California Walnut Salad with Walnut Pesto
  • Pea Hummus
  • Winter-Spiced Pumpkin Cocktail
  • Pistachio Blondies with Raspberry Swirl Hearts
  • Cavolo Nero Christmas Pudding
  • Pico de Gallo Recipe
  • Kale and Blood Orange Cake (with vegan option)

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Kate Hackworthy in the kitchen

Hi, I'm Kate, a journalist, author and multi-award-winning food blogger. Here you'll find vegetarian recipes and vegan recipes celebrating vegetables, from dinner to dessert! If you love vegetables, you've come to the right place. About Me

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My cookbook

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Check out my Veggie Desserts Cookbook, full of tasty desserts with vegetables!

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